Opinel Brunch Knife - Natural
Opinel Brunch Knife

Opinel Brunch Knife

Regular price £16.95
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Colour

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With its 11.5cm length, it can be used to scrape the bottom of jars (spreads, jams and other sweet or savoury treats). Its rounded wide tip is ideal for quick spreading and its 7.5cm serrated section is perfect for cutting bread, pastries, sausages, eggs and more.

Features:

Natural Handle

  • Varnished beech handle
  • 11.5cm stainless steel blade

Coloured Handle

  • Tinted and varnished beech handle in Tangerine
  • 11.5cm stainless steel blade

We’re proud to partner with TR[1]BE to save the rainforest. We protect 5 trees and 100 sq.m of rainforest from destruction with every order placed on our website.

Find out more here.

Opinel

Originated as a ‘working man’s knife’, now a unique and timeless household object passed through generation to generation.

Invented by Joseph Opinel in 1890, a then budding photographer based in the Savoie region of France with a passion for new machines and innovative technologies.

The Opinel knife was created for its simplicity, robustness and functionality.  Over 130 years later, this distinctive wooden-handle knife has a range of accessories and blades available to suit your lifestyle, whether that's kitchen use, outdoor foresting or extreme adventures.

The beech wood handle is a tribute to the pocket knife's traditional design. Used as a paring knife, a serrated knife, a peeler and a vegetable knife.  

If your use is for extreme terrain and weather conditions, there is also a polymer handle to guarantee good resistance to water and very high temperatures.

The Opinel knife is a design icon, remaining unchanged for over a century. Opinel was recognised by the Victoria and Albert Museum in 1985 as one of the 100 best designed items in the world.


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